The A.R. Smith Department of Chemistry and Fermentation Sciences (CFS) offers a Bachelor of Arts in chemistry, a Bachelor of Science in chemistry with eight different concentrations and an interdisciplinary Bachelor of Science degree in fermentation sciences. The department’s programs prepare students to attend graduate and professional schools, as well as for employment in the pharmaceutical and fermentation industries and other business sectors.
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Latest News
Chemistry students, professor publish study in Inorganic Chemistry
Nov 6, 2024
BOONE, N.C. — Dr.
Chemistry, Faculty and Staff, Grants and Research, Students
SAFE Student Spotlight: Leah Boone
Oct 24, 2024
Leah Boone, a senior chemistry major from Pfafftown and member of the CAS Corps, received a Fall 2023 Student and Faculty Excellence (SAFE) grant... Chemistry, Grants and Research, Students
Dr. Jefferson Bates publishes new paper in Inorganic Chemistry
Oct 21, 2024
BOONE, N.C. — Dr.
Department News, Faculty and Staff, Grants and Research