The A.R. Smith Department of Chemistry and Fermentation Sciences (CFS) offers a Bachelor of Arts in chemistry, a Bachelor of Science in chemistry with eight different concentrations and an interdisciplinary Bachelor of Science degree in fermentation sciences. The department’s programs prepare students to attend graduate and professional schools, as well as for employment in the pharmaceutical and fermentation industries and other business sectors.

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CAS Corps member Carli Samuelson is a senior chemistry major from Banner Elk. Photo submitted

CAS Corps Feature: Carli Samuelson
Dec 16, 2024

CAS Corps member Carli Samuelson is a senior chemistry major from Banner Elk.

Chemistry, Students
Dr. Brooke Christian, associate professor and research mentor in App State’s Department of Chemistry and Fermentation Sciences. Photo by Chase Reynolds

Excellence in Teaching: A Q&A with App State’s Dr. Brooke Christian
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BOONE, N.C. — Earlier this year, Appalachian State University’s Dr.

Awards, Chemistry, Faculty and Staff
Masa Al Horani, Dr. Petia Bobadova and Seleen Al Horani at the American Chemical Society's Spring 2024 Meeting in New Orleans, LA. Photo submitted

Chemistry students, professor publish study in Inorganic Chemistry
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BOONE, N.C. — Dr.

Chemistry, Faculty and Staff, Grants and Research, Students
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