Dr. Brett Taubman featured on WUNC's The Broadside
Jan 23, 2026
From bourbon to chow chow, fermentation is everywhere in Southern food and drink.
Department News, Faculty and Staff, Fermentation SciencesStudents learn about wine and fine dining through new program sponsored by Erik Martella
Nov 12, 2025
BOONE, N.C.
Department News, Fermentation Sciences, Faculty and Staff, StudentsDr. Bob Swarthout co-authors chemical analysis of USS Arizona oil leak
Nov 10, 2025
BOONE, N.C. — Dr.
Department News, Faculty and Staff, Grants and ResearchDr. Brett Taubman featured on WUNC's Due South
May 27, 2025
What do cheese, beer, a “true country ham,” and sauerkraut have in common? Fermentation.
Department News, Faculty and Staff, Fermentation SciencesDr. Jefferson Bates publishes new paper in Inorganic Chemistry
Oct 21, 2024
BOONE, N.C. — Dr.
Department News, Faculty and Staff, Grants and ResearchApp State's College of Arts and Sciences announces two new department chairs
Jul 23, 2024
BOONE, N.C.
Department NewsDr. Al Schwab has paper published in Journal of Chemical Education
Mar 25, 2024
Last summer, Dr. Al Schwab created a new physical chemistry lab experiment for our students based on differential scanning calorimetry.
Chemistry, Department News, Faculty and Staff, Grants and ResearchDr. Brooke Christian receives UNC Board of Governors Excellence in Teaching award
Mar 20, 2024
Congratulations to Dr. Brooke Christian!
Awards, Chemistry, Department News, Faculty and StaffDr. Mike Hambourger and collaborators receive NC Department of Agriculture funding
Mar 12, 2024
Dr.
Chemistry, Department News, Faculty and Staff, Grants and ResearchFermentation Sciences program featured in radio interview
Feb 9, 2024
Dr. Brett Taubman was featured in a radio interview recently.
Fermentation Sciences, Department News, Faculty and Staff
