Human Enzyme Research Finding a Home at Appalachian State
Feb 15, 2023
The NC Biotechnology Center published an article about our own Dr. Michael Reddish and his record-breaking grant.
Chemistry, Department News, Faculty and Staff, Grants and Research, Students
Reddish Lab awarded largest National Institutes of Health grant in App State’s history
Feb 3, 2023
Dr. Michael Reddish is an assistant professor in App State’s Department of Chemistry and Fermentation Sciences.
Chemistry, Department News, Faculty and Staff, Grants and Research, Students
Apples, Australia and vaccines
Aug 6, 2018
Three alumni from the fermentation sciences program at Appalachian State University dem
Fermentation Sciences, Students, Alumni
Master Brewers Association publishes Fermentation Sciences Undergraduate research
Apr 15, 2018
Master Brewers Association publishes Fermentation Sciences Undergraduate research
Department News, Fermentation Sciences, Students, Grants and Research
N.C.’s Department of Agriculture and Consumer Services funds NEXUS project
Feb 1, 2018
BOONE, N.C.
Chemistry, Grants and Research
Research of molds, bacteria in winemaking funded
Jan 29, 2018
BOONE, N.C. — Dr.
Fermentation Sciences, Faculty and Staff, Grants and Research